Project Description

This year is BASTA turns 10! We are thrilled to share these specialties during First Bite. Our normal menu will not be available, however the following items are available a la carte as well as served as a prix-fixe offering for $49/pp. This menu is not to be missed — come celebrate with us!

First Course (choice of)

Piada Bread, House Cheese, Allium butter

Kampachi Crudo, Fish Chicharrón, Black Garlic, Sesame

Venison Tartare, Ume Puree, Buckwheat Groats

Fig Tartine, White Bean, Walnut, Honey

Second Course (choice of)

Farro Verde Risotto, Giant Clam, ‘Nduja

Grilled Arancini, Kabocha Squash, Brodo

Kurobuta Meatball, Masa Polenta, Shishito Pepper

Caesar Salad, Bibb Lettuce, Pistachio, Parmesan

Third Course (choice of)

Duck Confit, Almond Aillade

Lamb Osso Bucco, Chicory, Date, Chili +6

Direct Ship Mussels, Lemongrass, Calabrian Chili

Mushroom Spiedini, Crispy Shallot, Walnut Pesto


Olympia Oyster
Kampachi Collar and Belly
Red or White Pie, + Pepperoni, Mushroom, Sardine
Wood Roasted Half Chicken

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