Project Description

CHOICE OF APPETIZER OR DESSERT

APPETIZERS (choice of)

740 Hot Cheese Dip with Spinach (GF)
Deliciously addictive unique blend of white cheese, spinach, onions, jalapeños, tomatoes, and sweet red peppers

Deviled Eggs (GF)
Four, traditional, with our candied bacon bits

Caprese (GF)
Slow roasted Roma tomatoes, fresh mozzarella cheese, basil, extra virgin olive oil, and balsamic vinegar

Calamari
Tempura style fried tender calamari and lemon with a creamy Caesar dipping sauce

SALADS (choice of)

House Salad (GF)
Butter lettuce with 740 fresh herb vinaigrette

Caesar Salad
Fresh romaine, house made Caesar dressing, garlic croutons, and Grana cheese

ENTREES (choice of)

Waygu Top Sirloin Steak and Dungeness Crab (GF)
A Colorado locally grown 5 oz. Waygu Top Sirloin Steak with an 8 oz. Dungeness Crab Cluster, known for its slightly sweet, delicate flavor and abundance of meat, served with drawn butter

Certified Angus Beef Ribeye (GF)
The ribeye is a fine-grained steak, rich, beefy, flavorful, juicy with generous marbling throughout A 12 oz. steak, served with mashed potatoes and sautéed spinach
(Blacken it for an additional $2)

Certified Angus Beef Filet
The most tender beef cut, lean yet succulent, with a buttery texture, subtle flavor A 5 oz. steak served with mashed potatoes and sautéed spinach

Waygu Sirlion Steak
Colorado grown Waygu sirloin steak, 100% All Natural, unique marbling
gives it extraordinary buttery flavor and tenderness, served with mashed potatoes and sautéed spinach

Japanese Seabass
Grilled seabass filet with a lemon caper butter sauce and grilled asparagus

Blackened Salmon (GF)
Seasoned with blackening spices and seared, with grilled asparagus
(Add Lemon Caper Sauce $1.25)

Gulf Shrimp and Scallops (GF)
Gulf shrimp wrapped in smoked pancetta and scallops, skewered, and grilled over arugula with pancetta and Tuscan beans dressed with balsamic vinegar

DESSERT (choice of)

Panna Cotta (GF)
Vanilla bean infused sweet cream custard, served with a raspberry coulis

Blueberry Pie Ala Mode
Locally made pie from The Colorado Cherry Company served with vanilla ice cream.

Crème Brulee
Vanilla Custard over thinly sliced strawberries, crusted with caramelized sugar

740 Front
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