Project Description

1st Course (choice of)

Das Pretzel – nacho cheese Sauce

Smoked Pork Queso Dip – pulled pork, cheddar, asadero, tortilla chips, pico de gallo, pickled jalepeno

Croquettes – potatoes, jalapeno bread crumbs, manchego, andouille gravy

Smoked Wings – mango chili mojo, ranch, celery

Cheese Board – manchego, roth blue, red errigal, pickled veggies, cranapple jam, marcona almonds, crostini

Rascal Salad – Tuscan lettuce, kale, arugula, cucumber, carrots, tomato, oranges, cranberries, quinoa, orange balsamic vinaigrette

Buddha Bowl – roasted vegetables, greens, pepitas, cauliflower, beets, pickled vegetables, quinoa, avocado coconut dressing

Green Goddess – Tuscan lettuce, kale, arugula, cucumber, tomato, carrot, pepitas, green apple, manchego, croutons, basil yogurt dressing

Pork Pozole – smoked pork, red chili, radish, cabbage, jicama, cornbread

Gumbo – smoked chicken, crawfish, andouille sausage, rice, cornbread

2nd Course (choice of)

Salmon Sammy – blackened salmon, fennel slaw, tomato, tartar sauce, brioche bun, (choice of side)

Fish & Chips – white rascal battered cod, yam chips, fennel slaw, tartar sauce

Meat x’s 3 – smoked pork ribs, beef ribs, chicken thigh, tomatillo bbq, mustard bbq, buff sauce, fennel slaw, cornbread

El Gose Chicken – beer-brined half bird, tomatillo bbq, beets, carrots, chard, mashed potatoes, andouille gravy

Ramen Bowl – dashi, zucchini, mushroom, tofu, egg noodles, sambal, pickled ginger (choose char siu pork or char siu roasted cauliflower

Jackfruit Tacos – smoked jackfruit, butternut squash, cilantro, pickled shallots, cortija cheese, mazina tortillas, red beans, rice, fennel slaw

Uncle Chuga’s Beef Stew – smoked brisket, onion, carrot, peppers, mashed potatoes, pumpkin cornbread

Smoked Pork Chop – buckner family farm hog, peach pork belly jam, fired sweet potato, waffle wedge, collard greens

3rd Course (choice of)

Rumpkin Pumpkin Cheesecake – gingersnap crust, maple whipped cream

Cinnamon Apple Bread Pudding – chocolate chips, rotating beer glaze

Peanut Butter Pie – graham cracker crust, chocolate ganache, whipped cream and chocolate sauce

Sticky Toffee Pudding – old grumbler caramel, vanilla crème fraiche

Warm Fudge Brownie – bon bon cerise sauce, vanilla ice cream

Avery
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