Cheese fondue comes with artisan breads and seasonal vegetables for dipping
Green Goddess Cheddar
Lager beer, garlic and our creamy Green Goddess swirled into our cheddar and Swiss cheese blend, then topped with freshly cracked black pepper
Premium Cheese Fondue Dippers
Complement any of our award-winning cheese fondues with a selection of artisanal Italian meats. Ask your server for details!
Enjoy one of our delicious salads each featuring one of The Melting Pot’s signature dressings.
Baby salad greens, Roma tomatoes, candied pecans and Gorgonzola with Raspberry Walnut Vinaigrette
Romaine lettuce, Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing
The Melting Pot House
Romaine & iceberg, cheddar, egg, tomatoes, croutons with sweet & tangy or peppercorn ranch dressing
All entrées include seasonal vegetables and signature dipping sauces
Filet Mignon • Teriyaki-Marinated Sirloin • All-Natural Breast of Chicken • Pacific White Shrimp • Pork Tenderloin Medallion • Featured Ravioli
Add a lobster tail to your entrée +$16.95
For a perfect ending to the experience, indulge in delicious chocolate fondue served with fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownies for dipping.
Bananas and a hint of cinnamon swirled in white chocolate create the fondue version of this favorite dessert. And we didn’t forget the heat as we flambé it tableside.
First Bite Drink Specials
Seasonal Sangria Pitcher $26
More is better, share with your friends a pitcher of fresh sangria
Boulder Blood Orange Margarita $7
We blend Colorado State 38 agave spirit and Blood Orange Liqueur with fresh juices
The Black Diamond $9
Our version of an Old Fashion made with Colorado Tin Cup Whiskey