First Bite

Bin 46 Wine Bar + Restaurant

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600 Longs Peak Ave, Unit H, Longmont, CO
(720) 438-7410
Restaurant Website

Starter (choice of

Mushroom Soup V, GF
with Kingdom Come Farms Mushrooms

Crudo Hamachi GF
Cucumbers, Yuzu, Crème Fraiche, Caviar

Stuffed Peppadew Peppers V, GF
with Chevre, Candied Pecans & Balsamic Reduction

Oysters – 2 East Coast, 2 West Coast GF

with Champaign Mignonette

Entrée (choice of)

Pear Gorgonzola Ravioli V
Rosemary Butter Cream Sauce, 
Red Bartlett Pears with Toasted Walnuts

Moroccan Lamb Tagliatelle
with Buckner Farms Lamb

Crab Cakes

Wild Caught Lump Crab, arugula, Pomegranate with Lemon Vinaigrette & Dill Cream

Farmer’s Market Plate V, GF 

Aspen Moon Roasted Carrots, Esoterra Farms Baby Beets, Tri Color Quinoa with Red Bell Peppers and Squash Puree

Dessert (choice of)

Bacon Bourbon Coffee Ice Cream

Spiced Orange Panna Cotta GF

Blood Orange Sorbet Vegan, GF

We proudly use as much local, organic, GMO free products whenever possible.


Located in Historic Downtown Longmont, across from the beautiful Roosevelt Park, Bin 46 Owner Candy Campbell brings her own unique and eclectic, contemporary American cooking in an approachable, elegant format. Driven by her beliefs that beautiful food tells a story, she is excited to change the way people view food and true farm to table.